For lunch today Duck 1 and I had a ham soup made with leftovers from our Christmas party which had been in the freezer. Just the thing for a windy 17 degree day.
For supper tonight I made Chicken Thighs with Leeks and Shitakes from Eating Well. This is a real comfort food type meal and the comfort level was raised by the mashed potatoes we had with it. Sauteed Zucchini provided the veg. and we had a green salad to finish up. With all the cold, windy weather right now good hearty food (in moderation of course) is really pleasant.
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